What did the 1906 Pure Food and Drug Act primarily prohibit?

What did the 1906 Pure Food and Drug Act primarily prohibit?

• A. Wholly illegal drug manufacturing
• B. Mislabeled or adulterated foods and drugs
• C. Alcohol restrictions
• D. Air quality standards

Answer: (B)

Protecting consumers by preventing deceptive labeling and unsafe ingredients in foods and medicines. The act focused on stopping the sale of misbranded or adulterated foods and drugs in interstate commerce and required truthful labeling of ingredients and potency. This reflected Progressive Era concerns about public health and consumer protection, spurred by reformers and muckrakers. It didn’t aim to ban drug manufacturing outright, nor did it address alcohol restrictions (that came later with Prohibition) or set air-quality standards—the law established the framework for truthful labeling and purity, paving the way for the modern regulatory role of the FDA.

Protecting consumers by preventing deceptive labeling and unsafe ingredients in foods and medicines. The act focused on stopping the sale of misbranded or adulterated foods and drugs in interstate commerce and required truthful labeling of ingredients and potency. This reflected Progressive Era concerns about public health and consumer protection, spurred by reformers and muckrakers. It didn’t aim to ban drug manufacturing outright, nor did it address alcohol restrictions (that came later with Prohibition) or set air-quality standards—the law established the framework for truthful labeling and purity, paving the way for the modern regulatory role of the FDA.